Irresistible Homemade Maid-Rite Sliders

Homemade Maid-Rite Sliders A Midwest Classic

Maid-Rite sliders, beloved for their simplicity and flavor, are a quintessential American loose-meat sandwich that originated in Iowa. This tasty treat has gained popularity across several Midwest states. Made with seasoned, finely ground beef served on a soft bun, these sliders are perfect for any gathering. Here’s how to whip up your own Maid-Rite sliders at home!

See Also

Quick and Healthy Beef and Broccoli with Carrots

Cowboy Casserole Recipe: Irresistible Cheesy Tater Tot Delight

4 Ingredient Chicken Bake: Simple and Delicious

Maid-Rite Sliders Ingredients

For the Sliders:

  • 1 pound ground beef (80/20 or 85/15)
  • 1 tsp Better than Bouillon Beef Base or 1 beef bouillon cube
  • 1/2 cup water
  • 1 tbsp brown sugar
  • 1 tbsp apple cider vinegar
  • 1.5 tbsp Worcestershire sauce
  • 1.5 tbsp soy sauce
  • 12-pack Kings Hawaiian Rolls
  • 6 slices American cheese (Land O’Lakes)
  • 1/3 cup dill pickle slices

For the Glaze:

  • 1/4 cup salted butter
  • 1-2 tbsp brown sugar
  • 1 tbsp Dijon mustard
  • 1 tbsp Worcestershire sauce
  • 1 tsp poppy seeds

Maid-Rite Sliders Instructions

  1. Preheat the Oven: Set your oven to 350°F (175°C).
  2. Brown the Beef: In a skillet over medium-high heat, cook the ground beef, breaking it into small pieces until fully browned.
  3. Prepare the Baking Dish: Spray a baking dish with non-stick spray. Slice the Kings Hawaiian Rolls in half and arrange the bottom halves in the dish.
  4. Mix the Beef: Once the beef is browned, stir in the bouillon, water, brown sugar, apple cider vinegar, Worcestershire sauce, and soy sauce. Cook until the liquid has evaporated, then remove from heat.
  5. Assemble the Sliders: Spread the beef mixture evenly over the bottom halves of the rolls. Layer the cheese and pickle slices on top.
  6. Top and Glaze: Place the top halves of the rolls on the cheese and pickles. In a microwave-safe bowl, combine the glaze ingredients and microwave for 1 minute, or until the butter melts. Stir to mix.
  7. Bake: Brush the glaze over the top of the sandwiches. Bake for 25 minutes, until the sliders are heated through and golden.
  8. Serve: Slice and enjoy your delicious Maid-Rite sliders!

These sliders are sure to be a hit at your next gathering or family meal. Enjoy!

For More Informations: https://12tomatoes.com/maid-rite-sliders/

Related Posts