Easy Low Carb Cheesy Bread

Easy Low Carb Cheesy Bread

Indulge in a delicious world of cheesy goodness without straying from your low-carb lifestyle with our Low Carb Cheesy Bread. This delightful treat serves as a fantastic alternative to traditional pizza crust, letting you enjoy the flavors you love while keeping your carb intake low!

Ingredients:

  • 1 cup shredded mozzarella cheese
  • 1 cup grated Parmesan cheese
  • 1 large egg
  • Garlic powder, to taste
  • Italian seasoning, to taste

Instructions:

1. Preheat Your Oven:

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper and lightly spray it with non-stick spray.

2. Make the Dough:

In a mixing bowl, combine the shredded mozzarella, grated Parmesan, and egg until a dough forms. Add garlic powder and Italian seasoning, mixing thoroughly to ensure even flavor distribution.

3. Shape and Bake:

Spread the dough onto the prepared baking sheet, shaping it to your desired thickness. Bake for about 12-15 minutes, or until the edges turn golden brown.

4. Broil for a Golden Finish:

Switch your oven to broil mode and let the cheesy bread broil for about 1 minute, until the top is beautifully golden.

5. Slice and Enjoy:

Allow the bread to cool slightly before slicing it into portions. Enjoy your guilt-free cheesy indulgence!

Dive into this satisfying low-carb treat and savor every bite!